Starters

Barbeque chicken consists of chicken parts or entire chickens that are barbecued, grilled or smoked. There are many global and regional preparation techniques and cooking styles.

Chicken 65 is a spicy, deep-fried chicken dish.The flavour of the dish can be attributed to red chillies,It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.

Chicken 8 to 8 is a dry chicken that includes some sauces and some spices that give this dish a Soft, juicy and succulent flavour.

Chicken kebab is the best delicious, soft, succulent & flavorful chicken. Kabab is a piece of food, mostly meat grilled over a charcoal fire.

Chicken lollipop is, essentially a frenched chicken winglet, wherein the chicken is cut loose from the bone end and pushed down creating a lollipop appearance.

Chicken sheekh popular in South Asia, made with spiced minced or ground meat, usually chicken, formed into cylinders on skewers and grilled. It is typically cooked on a mangal or barbecue, or in a tandoor.