Dessert

Carrot Halwa also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.

Hyderabadi firni is milk based dish that gives a better taste in desserts.

Kashmiri sweet is a delicacy from Kashmir and is made out of milk, dry fruits and saffron.

Muzaffar is Awadhi cuisine. This is vermicelli fried in pure ghee (clarified butter), cooked in water with sugar, garnished with dry fruits, with the aroma of saffron.

Pineapple sweet is a delicious dessert cooked in water with sugar, garnished with dry fruits, with the aroma of saffron.

Pumpkin halwa is a delicious sweet dish made with golden pumpkin, sugar, ghee and nuts.