Non-veg Tandoor Items

Afghani tandoori chicken is an incredibly moist and juicy and tender roasted chicken marinated with yogurt, kasoori methi (dried fenugreek leaves) and few spices. This afghani tandoori chicken is full of flavours and is perfect for bbq or grill it in the oven.

Hariyali kabab, also popularly called the green chicken kabab is a lip-smacking appetizer which is juicy, delectable, and spicy! Boneless chicken is flavored with fresh green herbs, marinated in curd, skewered and then grilled to perfection.

Irani tandoori chicken is one of the most popular dishes in cuisine. The dish consists of chicken meat that is marinated in yogurt, seasoned with tandoori masala, nutmeg, and cumin, then placed on skewers.

Kalmi Kabab is a delicious kebab from the Mughlai cuisine, marinated with spices and yoghurt. Serve this delicious party starter along with Dahi Pudina Chutney.

Malai kabab is a scrumptious, creamy and very flavorful kabab that is super easy and quick to make. Handful ingredients mixed / massaged on chicken pieces .

Pepper kabab is a cooked dish, with its origins in Middle Eastern cuisines and garlic marinated with black pepper