Foodhub Restaurant. DAL FRY

Dal fry is a delicious dish popular in India that is made with tur dal, onions, tomatoes and spices. Relish this mouthwatering, mildly-spiced, creamy lentil dish with roti, naan or your favorite steamed rice

Time
- 30 Min
Size
Ghee Rice + 80 INR
- Ghee Rice [+INR 80.00]
- No Ghee Rice
Jeera Rice + 90 INR
- Jeera Rice [+INR 90.00]
- No Jeera Rice
Special Request

INR 80.00 excl tax

Qty:

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GHEE RICE

Ghee rice is very flavorful and easy to make main course. As it name implies, ghee rice is prepare in ghee. Ghee needs very few ingredients and no need of any masala.Just saute the dry spices like cinnamon,cardamom,bay leaves, and finely sliced onion

INR 80.00 excl tax

RUMALI ROTI

Rumali is usually made with a combination of whole wheat atta flour and white wheaten maida flour and cooked.

INR 20.00 excl tax

TANGADI KABAB (1 PC)

Tangdi kabab is a delicious melt-in-mouth appetizer prepared by soft, moist chicken marinated in aromatic Indian spices.

INR 70.00 excl tax

SILON PARATA

Silon Parotta is a tasty and crispy parotta.Basic plain Silon Parotta, which is also usually called as Veechu parotta. we need to do soft dough with all-purpose flour or maida, but can be prepared by mixing with the proportion of wheat flour too.

INR 30.00 excl tax