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Mutton Lagan Gosh is a famous Hyderabadi dish cooked in a flat bottomed aluminum pan called 'Lagan' in Urdu. This particular dish can be cooked with both mutton and chicken and is one of the most loved dishes in the city.
    • Kerla Parata [+INR 50.00]
      Kerla Parata [+INR 50.00]
    • No Kerla Parata
      No Kerla Parata
    • Jeera Rice [+INR 90.00]
      Jeera Rice [+INR 90.00]
    • No Jeera Rice
      No Jeera Rice
INR 270.00 excl tax
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