MALAI TANDOORI

Mutton Khuska is a plain biryani recipe made with goat stock. It is cooked with basmati rice and some spices that give better taste.

Khuska is nothing but the plain rice cooked n flavoured with masalas without adding vegetables or meat. You can call it as plain vegetarian biryani.

Rumali is usually made with a combination of whole wheat atta flour and white wheaten maida flour and cooked.

Barbeque chicken consists of chicken parts or entire chickens that are barbecued, grilled or smoked. There are many global and regional preparation techniques and cooking styles.