Foodhub Restaurant. BUTTER CHICKEN

Butter chicken is cooked in a traditional clay oven or tandoor. It’s first marinated in a mix of spices including cumin, turmeric, garlic, and ginger, along with yogurt and lemon juice this curry gives the best taste with Roti, Ghee rice

Time
- 30 Min
Size
Butter Roti (2Pc) + 50 INR
- Butter roti [+INR 50.00]
- No Butter Roti
Kerla Parata (2Pc) + 50 INR
- Kerla Parata [+INR 50.00]
- No kerla parata
Special Request

INR 180.00 excl tax

Qty:

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